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STARTERS
PKHALI BOARD
BABY SPINACH, BEETS, GREEN BEANS AND EGGPLANT WITH WALNUT PASTE SERVED WITH CORN STICKS.
$21
AJAPSANDALI
GRILLED EGGPLANT, TOMATOES, BELL PEPPERS, GEORGIAN SPICES.
$18
EGGPLANT ROLLS
ROASTED BABY EGGPLANTS, WITH WALNUT CREAM AND POMEGRANATE SEEDS.
$19
GEORGIAN SALAD
BABY CUCUMBERS, SEASONAL TOMATOES, BASIL AND WALNUT PASTE.
$17
BREAD SERVICE
FRESHLY BAKED GEORGIAN BREAD WITH ADJIKA TRIO.
$12
HOMEMADE CHEESE MIX
FRESH HOMEMADE, SULGULI, GEBJALIA AND CHEFS SPECIAL CHEESE ROLL.
$24
TOLMA
GRAPE LEAVES, STUFFED WITH GROUND BEEF, WITH WHITE SAUCE.
$18
JONJOLI SALAD
GEORGIAN JONJOLI WITH HERBS, BEANS AND BEETS AND GEORGIAN OIL
$26
KHINKALI
HANDCRAFTED GEORGIAN DUMPLINGS WITH DELICATE DOUGH AND RICH, JUICY FILLING.
BEEF
$22
BEEF & PORK
$22
MASHROOM
$22
PLATES
CHAKAPULI
SLOW-BRAISED VEAL WITH WHITE WINE, FRESH TARRAGON, AND HERBS.
$34
CHASHUSHULI
SLOW-BRAISED BEEF WITH TOMATOES, HERBS AND GEORGIAN SPICES, SERVS WITH TASHMJABI.
$37
TABAKA CHKMERULI
CRISPY PRESSED CORNISH CHICKEN IN RICH GARLIC CREAM SAUCE.
$35
CHICKEN SATSIVI
TENDER CHICKEN IN WALNUT SAUCE WITH WARM SPICES.
$31
LOBIO
SLOW-COOKED BEANS WITH SVANETIAN SALT, SERVES WITH HOMEMADE PICKLES.
$24
ELARJI CROQUETTES & KUCHMACHI
GOLDEN SULGUNI-CORNMEAL CROQUETTES WITH TRADITIONAL BEEF LIVER KUCHMACHI.
$32
KUPATI
2 HOMEMADE GEORGIAN SAUSAGE WITH SPICES AND HERBS, SERVED WITH MASHED CAULIFLOWER.
$31
BAKED CAULIFLOWER WITH WALNUT PASTE
ROASTED CAULIFLOWER WITH RICH WALNUT SAUCE.
$29
TRUFFLE DUMPLINGS
CHEESE DUMPLINGS WITH TRUFFLE SAUCE.
$34
MUSHROOM SHILA PLAVI
JASMIN RICE WITH WILD MUSHROOMS, HERBS, AND CARAMELIZED ONIONS.
$27
KHACHAPURI
ACHARULI
BOAT-SHAPED CHEESE BREAD WITH EGG AND BUTTER.
$27
IMERULI
TRADITIONAL ROUND CHEESE-FILLED BREAD.
$26
LOBIANI WITH HAM
BEAN-FILLED BREAD WITH HAM. (AVAILABLE VEGAN).
$26
KUBDARI
SAVORY BREAD STUFFED WITH SPICED MEAT AND SVANURI SALT.
$29
SIGNITURE TRUFFLE CHEESEBREAD
LARGE CHEESE BREAD WITH EXTRA CHEESE, FINISHED WITH TRUFFLE.
$32
ACHMA
LAYERED GEORGIAN CHEESE PASTRY BAKED WITH RICH BUTTER AND MELTED SULGUNI CHEESE.
$24
SIGNATURE CHARCOAL GRILL
PORK MTSVADI
TRADITIONAL GEORGIAN PORK SKEWERS, WITH PANFRIED, POTATOS.
$32
MTSVADI CHICKEN
MARINATED CHICKEN SKEWERS, GRILLED OVER OPEN FLAME. WITH GREEN MASHEPPOTATO.
$29
KABABI
SEASONED GROUND MEAT SKEWER, GEORGIAN STYLE POTATO.
$34
MTSVADI (SALMON)
GRILLED SALMON SKEWER WITH GEORGIAN SPICES AND POMEGRANATE SOUCE.
$33
LAMB CHOPS WITH TARRAGON
GRILLED LAMB CHOPS FINISHED WITH FRESH TARRAGON SAUCE, SERVED WITH GRILLED ASPARAGUS.
$49
SIDES
OJAKHURI POTATOES
GEORGIAN-STYLE ROASTED POTATOES.
$16
SHOTI BREAD
TRADITIONAL GEORGIAN BAKED BREAD.
$8
CHVISHTARI
CORNBREAD WITH CHEESE.
$9
SIDE SALAD
SEASONAL GREENS WITH SUNFLOWER OIL.
$14
BRUSSELS SPROUTS
ROASTED BRUSSELS SPROUTS WITH SVANURI SALT.
$15
SATSIBELI TRIO
SELECTION OF TRADITIONAL GEORGIAN SAUCES.
$13
PICKLES MIX
HOUSE-PICKLED CUCUMBER, RED CABBAGE, GREEN TOMATO, AND CAULIFLOWER.
$19
ICONIC GEORGIAN DISH
GOLDEN CRISPY PIGLET
ROASTED SUCKLING PIG WITH DELICATE CRISPY SKIN, SUCCULENT MEAT, AND RICH TRADITIONAL GEORGIAN FLAVORS, SERVED WITH GREEN PLUM SOUCE
$47
SOUPS
KHASHI
TRADITIONAL GEORGIAN GARLIC BEEF SOUP. RICH, HEARTY.
$22
KHINKLUKEBI
HANDMADE MINI KHINKALI IN WARM HERB-INFUSED SOUP, WITH FRESH TARRAGON.
$24
KHARCHO
BEEF SOUP WITH RICE, HERBS AND WARM SPICES.
$21
DESSERTS
HONEY CAKE GOZINAYIT
LAYERED HONEY CAKE WITH CREAM.
$23
PAVLOVA WITH PISTACHIO CREAM
CRISP MERINGUE, SOFT CENTER AND PISTACHIO CREAM.
$24
NAPOLEON
CLASSIC LAYERED PASTRY WITH TART CHERRY MOUSSE.
$19
SIGNATURE SHU
SERVED WITH PANNA COTTA AND FRESH ORANGE.
$21
WATER & SOFT BEVERAGES
ACQUA PANNA STILL WATER
$9
TRADITIONAL GEORGIAN SODA
CREAM
$10
PEAR
$10
TARRAGON
$10
BORJOMI
SPARKLING MINERAL WATER
$9
NABEGLAVI
SPARKLING MINERAL WATER
$9
COFFEE & TEA
ESPRESSO
$5
DOUBLE ESPRESSO
$6
AMERICANO
$7
CAPPUCCINO
$7
GEORGIAN HERBAL TEA
$10
GEORGIAN BLACK TEA
$10